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Asparagus season is fleeting. So enjoy it.
We started an asparagus bed three years ago and this spring we're celebrating because it's finally mature enough to harvest.
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Matt Vita
4
Ramptinis, or Ramp Foraging Part II
Here's a twist on your classic Martini, brought to you by the elusive spring ephemeral
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Matt Vita
1
I know where to find ramps, but can't tell you more
My neighbor took me on a long-promised expedition for these prized spring ephemerals that are a culinary treat
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Matt Vita
What’s happening in the garden this week: April 6-12
Potting up, hardening off, planting out and trying some new things
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Matt Vita
Winter refuses to relax its grip
It may be spring, but warm days are scarce and so is time in the garden
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Matt Vita
1
Welcoming the elusive bluebird
Now seems a good time to host a pair of birds that are symbols of joy and hope.
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Matt Vita
What’s happening in the garden this week: March 16-22
The spring cleanup begins, and the first vegetables go into the garden under cover.
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Matt Vita
Verdura Vita
Verdura Vita
Musings about plants, food, pets and life from a passionate gardener and longtime editor and writer at The Washington Post.
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